Welcome family and friends! I decided to create this blog in hopes of displaying heirloom recipes and stories from both sides of my family to be handed down to my children and extend my findings and my own creations to my relatives and friends for years to come. I have hopes my extended family of cousins across the country can access this site and will contribute. I carry a certificate in Basics and Gourmet Cooking.
Tuesday, February 1, 2011
Healthy Crab Dip
1 can crabmeat drained
1-8oz low fat cream cheese
1/2 cup lite or fat free mayo
1 cup parmesan cheese
chopped fresh dill to taste
1 chopped fresh sweet red pepper
Combine all ingredients in small casserole dish. Microwave on high for 10 minutes stirring
occasionally till lightly browned. Serve with bagel chips or crackers.
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